Tired of late-night popcorn stomachaches and greasy Chinese take-out stains on your bargain duvet? Stop wasting your money on cheap junk food and start investing it in delicious meals that won't break your budget or disappoint your taste buds. Perfect for college students of all ages, these quick-and-easy recipes will satisfy your cravings in no time at all.
Let’s be straight here, college students don’t have time to sleep—let alone cook. Unless meals magically pop out of this cookbook, what guarantees that this cookbook is crucial for every college student to have? Good food feeds the brain. Crappy food makes you feel like crap and think like crap. So it is time for you to make good food (both in taste and quality) a priority.
Don’t go thinking you can just eat better food and then nail all your tests and ace all your classes. You still have to work, but like a well-cared-for car, you will run better with healthier food (and more sleep).
These recipes are designed around short cook times, prepare-and-leave slow cooker meals, or make-ahead foods. The idea is to cook more food less often so that you have time to tackle all your responsibilities without forfeiting your health by eating frozen burritos and fast food. Plus, food is going to be around your whole life.
You might as well learn how to make it well. Whether you are a guy or girl, knowing how to cook is high on many peoples’ “must-have” lists for potential suitors. Impress them and learn how to cook. This book will be a great tutor for you as you start your own cooking journey. The recipes are written simply so anyone can follow them. We have carefully selected and perfected 150 recipes that will help you save money, teach you to cook, and help your brain and body work right.
Throughout the book you will find a host of icons to help you quickly identify recipes that are gluten-free (all my recipes were originally made gluten-free), dairy/cow-free (Ashley has a lot of her recipes in this category), spicy, provide leftovers (this is the main objective of the book so you cook more less often), freezable (easy to heat up later!), fast, easy, and healthy. But don't miss out on the fun foodie facts, time-saving tips, health tips, and cooking tips that we have scattered throughout our book to help even a novice cook become an excellent chef.
Here is a sample page!
Let’s be straight here, college students don’t have time to sleep—let alone cook. Unless meals magically pop out of this cookbook, what guarantees that this cookbook is crucial for every college student to have? Good food feeds the brain. Crappy food makes you feel like crap and think like crap. So it is time for you to make good food (both in taste and quality) a priority.
Don’t go thinking you can just eat better food and then nail all your tests and ace all your classes. You still have to work, but like a well-cared-for car, you will run better with healthier food (and more sleep).
These recipes are designed around short cook times, prepare-and-leave slow cooker meals, or make-ahead foods. The idea is to cook more food less often so that you have time to tackle all your responsibilities without forfeiting your health by eating frozen burritos and fast food. Plus, food is going to be around your whole life.
You might as well learn how to make it well. Whether you are a guy or girl, knowing how to cook is high on many peoples’ “must-have” lists for potential suitors. Impress them and learn how to cook. This book will be a great tutor for you as you start your own cooking journey. The recipes are written simply so anyone can follow them. We have carefully selected and perfected 150 recipes that will help you save money, teach you to cook, and help your brain and body work right.
Throughout the book you will find a host of icons to help you quickly identify recipes that are gluten-free (all my recipes were originally made gluten-free), dairy/cow-free (Ashley has a lot of her recipes in this category), spicy, provide leftovers (this is the main objective of the book so you cook more less often), freezable (easy to heat up later!), fast, easy, and healthy. But don't miss out on the fun foodie facts, time-saving tips, health tips, and cooking tips that we have scattered throughout our book to help even a novice cook become an excellent chef.
Here is a sample page!
